The Bloody Mary must have over a thousand different recipes. I used to hate them. I thought they tasted like cocktail sauce. Then I found out I was just drinking really crappy Bloody Mary’s – probably with cocktail sauce in them. I wanted to get some input on how you love yours. Do you like them extra spicy? Extra horseradish and freshly ground black pepper? Do you have a secret ingredient like pickle juice or anchovy paste? How about vegetables? Do you like your rim veggied or no?
Send me a message or leave a comment below and I’ll pick one of your Bloody Mary’s to make this weekend! Ohhhh. The Weekend!