When regular Mac just won’t cut it – toss in some chilis! It’s time to spice up your Mac & Cheese with Jalapeños, Serranos, Fresnos, and Habaneros. I’m calling this Jalapeño Mac & Cheese because Spicy Chili Mac & Cheese might be confused for something else. If all you have […]
Do you really need a recipe for Chorizo Nachos? Prob not. How about making your own Nacho Cheese?? Read on for the cheesy deets and other helpful Nacho Assembly Tips (N.A.T.s). Tortilla Chips There are three types of chips you can use for Nachos. (1) The store bought, ready to […]
These pan fried potato, onion, and cheese Pierogi are one of the most satisfying recipes I’ve made recently. They’re great to have on the coffee table to snack on during the game. If you’re unsure about folding your own Pierogi check the video included in this post. I certainly have […]
Oh yeah – Acorn Squash and Smoked Gouda Pizza is totally a thing. Why limit yourself to one vegetable to spread atop your pizza dough? We all have our favorite pizza toppings, right? Pepperoni, Sausage, Pepper and Onion, Bacon and Pineapple. My all time fav is freshly canned San Marzano […]
Homemade Grass Fed Raw Milk Mozzarella certainly is a mouthful. A mouthful of delicious accomplishment! I’ve always wanted to make cheese at home so I thought I’d give it a shot with some raw milk I picked up at the Fair Food Farmstand in Reading Terminal Market.
What’s the secret to the richest, creamiest, silky smoothest Mac & Cheese? I’ve tried The Food Lab’s Ultra-Gooey Stovetop Mac and Cheese Recipe by Kenji López-Alt and it’s quite good. But, there’s kind of a lot of steps and ingredients and I’ve heard of this secret ingredient which is supposed to […]