I don’t know if you guys are ready for this Three Chili Short Rib Chili – this is next level stuff. We’re making our own […]
Latest Recipes
Carnival Squash Chowder
Carnival Squash isn’t just for decoration! Look at them – they’re just screaming, EAT ME! This Farm Share I’ve subscribed to is keeping me on […]
German Bratwurst, Cabbage, and Potato Stew
This 8-ingredient German Bratwurst, Cabbage, and Potato Stew should get you ready for the cooler October weather. Serve this with a side of German Pilsner […]
Acorn Squash and Smoked Gouda Pizza
Oh yeah – Acorn Squash and Smoked Gouda Pizza is totally a thing. Why limit yourself to one vegetable to spread atop your pizza dough? […]
Stuffed Delicata Squash
Delicata Squash stuffed with the classic Sausage, Peppers, and Onions is as fast as it is adorable. These little guys cook in just 20 minutes, […]
Roast Beet Sandwich
Are you a Beet lover or a Beet hater? Some people say they taste like dirt, I say they taste like delicious earth candy. I […]
What’s Kohlrabi?
What the heck is Kohlrabi and how can you cook with it? I finally signed up for a farm share this past month! I signed […]
Pressed Roast Vegetable Sandwich
This week’s Game Day Snack is a hearty 12 Layer Pressed Roasted Vegetable Sandwich. I’m especially excited to share this one with you because it […]
Simple Cherry Tomato Sauce
At it’s core, Italian cooking is about simple fresh ingredients. Sweet little Cherry Tomatoes, good Olive Oil, crushed Garlic, and a pinch of Sea Salt […]
Meatball Eggrolls with Sundried Tomato Tapenade
As impressive as these Meatball Eggrolls with Sundried Tomato Tapenade may look, they’re one of the easier recipes you can cook for Game Day Snacks. […]
Tahini Chocolate Chunk Cookies with Zahtar
They’re not your everyday chocolate chip cookies! These Tahini Chocolate Chunk Cookies sprinkled with Zahtar spice blend are a new twist on an old classic. […]
Tuscan Kale Soup with Chicken, Beans, and White Wine
Contrary to what you may think about Tuscan food, this Tuscan Kale Soup with Chicken, Beans, and White Wine is light and healthy.
Moroccan Lamb Tagine with Asian Pears
There’s a lot happening with each bite of this Moroccan Lamb Tagine with Asian Pears! Lamb shoulder is rubbed with a spicy, herbaceous, garlic marinade and […]
Butter Couscous
Butter Couscous is a light and buttery side dish to serve with any rich meaty stews. Or lots of vegetables! I served this along a […]