Author: Anthony

Roast Cauliflower Tacos

Roast Cauliflower Tacos

If you’re in love with tacos as much as me, you might be looking for something a little lighter and easier to make on a regular basis. Roast Cauliflower is dead simple and can be seasoned in any creative way you’d like to rival even the best meat-filled tacos.  I […]

Ultimate Cheesesteak

The Ultimate Cheesesteak Sandwich

I’m sure most of you have had a cheesesteak and may even have a strong opinion as you who makes the best. In this post we’ll be looking at the “Best of Philly” Cheesesteaks and I’m going to tell you how you can make one 100x better at home. For […]

Blueberry Crumb Cake

Blueberry Crumb Cake with Blueberry Bourbon Syrup

On it’s own, this blueberry crumb cake makes a great dessert or a decadent pairing with your morning coffee. Discontent with leaving good enough alone, I’m serving this with Philadelphia’s Bassetts Ice Cream (America’s oldest ice cream) and some homemade blueberry and bourbon syrup.

Ham Swiss Rye Potato Salad

Ham and Swiss on Rye Potato Salad

This unique take on potato salad gives you all the great Ham and Swiss on Rye flavors to serve along side any dish. This would be awesome with pot roast, hamburgers, a whole roast chicken, or pork chops!

Eat Up! Kitchen Split Roast Chicken

Split Roast Chicken

The Roast Chicken is a simple, nourishing, inexpensive, staple recipe that everyone should be able to prepare. There are a hundred ways to make it but this is my favorite. This post was updated on 2/19/2019 with additional photos and improved cooking time and temp. If you ask any accomplished […]

BLT

The BLT – Upgraded

The classic, arguably perfect, BLT. Why mess with perfection? Preservatives, sodium, unknown sources, and flavor – that’s why. 

Mexican Quinoa Salad

Mexican Quinoa Salad

In the time it takes you to watch a few cat videos on youtube, you could be eating this awesome summer salad! Once you’ve got your quinoa simmering in a covered pot, it only takes a few minutes to prep your veggies. If your ingredients are fresh, you really don’t […]

Bay Vodka Bloody Mary

The Bay Vodka Bloody Mary

The Bay Vodka in this Bloody Mary is from Philadelphia Distilling, just a 15 minute walk from me!  I’ve found that the best Bloody Marys have just a few of the best ingredients you can find. This spicy Bloody Mary has Bay Vodka, tomato juice, horseradish, tabasco sauce, Worcestershire sauce, […]

Flank Steak Stir Fry with Broccoli and Peppers

Flank Steak Stir Fry with Broccoli and Peppers

This simple stir fry with flank steak, broccoli and peppers comes together quick with one of the best homemade stir fry sauces ever! The most important step to this recipe is prepping the ingredients before you start cooking. Stir fry happens fast so you want to be ready.  Besides, a clean […]

Summer Pasta Salad with Lemon Honey Vinaigrette

Summer Pasta Salad with Lemon Honey Vinaigrette

What cookout is complete without a myriad of colorful healthy salads?! Pasta and vegetables are brought together with lemon, honey, mint and feta in this dish that screams Eat Me! Serve alongside barbecued ribs or burgers to brighten up your table. Or just make this for a random weeknight dinner […]

Mexican Pork and Tomatillo Stew

Mexican Pork and Tomatillo Stew

  This simple and flavorful Mexican pork stew with tomatillos can be prepped in under 25 minutes. The sauce is made with just a few ingredients you’ll combine in a blender or food processor. The bright acidic tomatillos melt away and thicken the sauce as they stew with the pork for […]